Our "Menu Matrix"

Our “Menu Matrix” lets you mix and match to create your own menu for a COMPLETE dinner

Hors d’oeuvres:
(Please choose one from List A and one from List B)

List A
Shrimp Tempura with John’s Dunk Sauce
Buttermilk Corn Cakes with Chipotle-Baked Shrimp
Smoked Trout Mousse on Toasted Sour Dough Rounds
Skewered Cashew Chicken with Lime Marmalade Dipping Sauce

List B
Bite-sized Artichoke Cakes with Roasted Red Pepper Aioli
Goat Cheese Tart with Caramelized Onion
Bite-Sized Chick Pea Cakes with Cucumber Sauce
Wild Mushroom Beggars Purses
 

***

The Salad Course:
(Please choose one)

Your choice of:

Laurey’s American Field Green Salad:
with Shaved Parmesan, Maple-Smoked Bacon, Baby Green Beans, and Roasted Red and Yellow Peppers with a Balsamic Vinaigrette Drizzle

or

Laurey’s Caesar Salad
Fresh, Crispy Romaine Lettuce, Shaved Parmesan Cheese, Croutons and a Light Creamy Caesar Dressing

Accompanied by baskets full of Savory Sour Cream Biscuits, Small  Rolls and Bite-sized Corn Bread Muffins

***

The Entrée: 

With all of the dinners we will serve fresh, seasonal vegetables and accompaniments in the most appropriate style to complement the meal.

Chicken

Roasted Breast of Chicken Stuffed with Savory Herbed Cheese and a Dilled Tomato Coulis

Curried Chicken Breast with Braised Spring Vegetables topped with Toasted Coconut and Mango Chutney

$33.75 per person

Seafood

Shrimp Scampi with Garlic, Butter, Parsley and Lemon and served with Basmati Rice  $34.75 per person

Pan Seared NC Trout over Local Braised Greens and served with Creamy Polenta  $41.00 per person

Beef

Roast Beef Diane with a Cognac Sauce  $42.00 per person

Rack of Lamb glazed with Coffee and Brandy  $47.00 per person

***

Desserts

(Please choose one)

Seasonal Berry Shortcake made with Sweetened Sour Cream Biscuits, Vanilla Whipped Cream, and Sliced Strawberries (or the sweetest fruit of the season)

The Chocolate Decadence Cake

New Orleans Style Bread Pudding with Fruits and Nuts served with a Warm Caramel
Assorted Fresh Baked Pies with Whipped Cream

Mama’s Sponge Cake with Sour Cream Sauce and Hot Blueberries

Perfect, fruit-topped New York-style Cheesecake

Would you like to add Drinks?

Laurey’s Blend of Organic Shade Grown Coffee  $2.50 per person

Southern Style Iced Tea or Sodas  $1.50 per person

Inquire about our Beer and Wine Choices.